Outdoor Cooking


The Green Chef strongly believes that there is nothing more fulfilling than wandering around in nature picking a bit here, a bit there, crushing, smelling, nibbling, only to return to your kitchen to prepare scrumptious food. But the simple act of foraging goes beyond simply putting food on the table. It opens you up to the mystery of life or as Einstein puts it: "look deep into nature, and you will understand everything better."

This is for all nature lovers who want to learn more about back to basic cooking. Together we will:


Exploring natures incredible edible plants

 Gather our own food

 Make fire without matches

 Cook a healthy meal above open fire

 Feel connected with nature

 Enjoy real food!

Book a private workshop or check the agenda for the next event!

€45 pp

minimum of 6

approx. 3 hours

cooking on location possible (0.50 € / km)